Site planning can include multiple elements depending on the needs of the site owner and operator. We work with clients on compost recipes, batch sizing, process flow, equipment selection and operating practices. These decisions are based on the volume and characteristics of in bound feedstocks, end product market goals, natural features of the site, vehicle access, neighbor considerations and regulatory review for local, state permitting. Other key factors include a focus on efficiency, budget capacity, construction timing and integration of compost aeration and heat recovery.
